How to make chaga tea taste better with no doubt
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Put the cap on and let sit for 3 weeks. Besides having a gorgeous taste making chaga a beautiful tea and also an amazing coffee substitute (while giving more long term energy), chaga is basically one of the most. If you like a stronger aroma, try to also add cinnamon.
Using a tea ball to steep dried chaga mushrooms is the simplest approach to make chaga tea.
People today traditionally consume chaga by drinking chaga tea; (optional) ginseng (optional) taheebo tea. Strain the chaga chunks from the tea, and serve the tea. Chaga tea can even be prepared in a crock pot if you are strapped for time.
