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Tools you can use to sharpen ceramic knives when it comes to sharpening tools, i would heavily recommend sticking with diamond stones. The whetstone is generally considered the most precise method of sharpening but it is also the most advanced method. Place your fingers on the upper side of the blade, trying to maintain a stable position while passing it through the surface of the sharpening stone.
Soak the whetstone in water until the bubbles stop surfacing (ceramic stones that have not been baked do not need to be soaked before use).
First, gently guide your ceramic knife through the slots of the coarse setting then take it through the fine setting to hone and polish it. Then, set the whetstone down on top of a cloth. Place your fingers on the upper side of the blade, trying to maintain a stable position while passing it through the surface of the sharpening stone. What is the best way to sharpen ceramic knives?