How to cook fresh lion's mane mushroom with different angle
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Add in the lion’s mane and the shallots, cook until the mushrooms are golden brown. Using a power drill with a 5/16″ drill bit attachment, drill offsetting, parallel rows of holes in each log. Ad high strength formula containing lion’s mane, reishi, chaga, shitake, cordyceps & maitake
1/2 lb lion's mane mushrooms, cleaned and thinly sliced;
Heat a skillet over medium heat and do not add any oil. Sprinkle a little salt and pepper. Bring the heat down to low and cook until both sides are golden brown. Lion's mane mushrooms, in particular, are packed with amazing health benefits and incredible medicinal qualities, which makes for a great addition to any nutrition plan.
